All of Tiger Woods' Champions Dinner Menus at The Masters

Chicken fajitas have been part of Tiger Woods Champions Dinner menu more than once

Tiger Woods has won The Masters five times, and that means five times he was responsible for choosing the menu for the annual Champions Dinner. What were Tiger Woods' Champions Dinner menus? We think it's safe to say they've been pretty popular with his fellow diners.

As most readers surely know, the Champions Dinner is held the Tuesday of Masters Tournament week at Augusta National Golf Club. All former Masters winners in attendance gather and enjoy a meal together. The tournament's defending champion selects the menu for that meal. (Food choices by other champs: see decades of Champions Dinner menus.)

So, what has Woods served over the years? Let's take a look at those menus.

What Tiger Woods Served At His Champions Dinners

These are the menus each year Woods was the Champions Dinner menu planner. The years listed are the years of the dinner (meaning his Masters wins were in each case one year prior).

2020 Menu

  • Steak fajitas
  • Chicken fajitas
  • Sushi and sashimi
  • Milkshakes
2006 Menu
  • Stuffed jalapeno and quesadilla appetizers with salsa and guacamole
  • Green salad
  • Steak fajitas
  • Chicken fajitas
  • Mexican rice
  • Refried beans
  • Apple pie and ice cream
2003
  • Porterhouse steak
  • Chicken
  • Sushi
  • Sashimi
  • Salads
  • Crab cakes
  • Asparagus
  • Mashed potatoes
  • Chocolate truffle cake
2002
  • Porterhouse steak
  • Chicken
  • Sushi appetizer
1998
  • Cheeseburgers
  • Chicken sandwiches
  • French fries
  • Milkshakes
Keep in mind that Champions Dinner diners are not required to eat what the defending champion serves. They also have the option of ordering fully or partially off the regular Augusta National Golf Club dining room menu.

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Photo credit: "fajitas-grill-012" by manfred-steger.de is licensed under CC BY 2.0

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